Nigiri Maker 410

Nigiri Maker 410

Commercial Nigiri Sushi machine

Eliminate labor intensive and time-consuming work!

  • Produces up to Up to 2400 nigiri rice balls produced per hour.
  • Easy switch between “Continuous Forming Mode” or “Single Forming Mode”
  • Sushi rice kept at an ideal temperature of 70°C (158°F) with heat retaining hopper.

Weight : 50.71 LBS
Dimension : W11.2"XD19.6”XH25"
Capacity/Ability : Up to 2400 rice balls /hr
Hopper Capacity : Approx. 18.1 lbs


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    Multi or single forming function

    Two options to choose from when forming nigiri rice balls; Multi-Forming and Single-Forming.
    Easily switch between the two depending on your needs, preventing over production and waste.

    Cost efficient


    Instructions Movie



    Heat Retention

    Holds sushi rice at the ideal temperature.

    Stop Sensor

    Automatically halts operation when the turntable
    is full and resumes when the rice ball is removed.

    Forming Rollers

    Several sizes of forming rollers are available.

    Single or Multi Forming Mode

    Choose from single or multiple rice balls dispensing onto the turntable.

    Density Setting

    Control the density of a rice ball by specifying the rice volume from 0 -10.

    Power Supply                               AC120V, 60 Hz

    Power Consumption                  190W

    Production Rate                         Up to 2,400 rice balls/hour

    Rice Ball Sizes                            SS42: W0.9” x L1.7“ x H0.8” (12g)
    SS: W0.9“ x L2.2” x H0.9“ (19g)
    S: W0.9” x L2.2“ x H0.9” (21g)
    M: W1.0“ x L2.2” x H1.0“ (22g)
    L: W1.0” x L2.2” x H1.0” (24g)
    Note: Rice ball sizes can be changed by switching Forming Rollers.

    Hopper Capacity                       Approx. 16lbs.

    Weight                                         Approx. 50.6 lbs.